House Foods

Garden Grove, California

This 2,600 SF tenant improvement project blends research, office, and hospitality functions into a cohesive and dynamic environment tailored to support both innovation and client engagement. The layout includes 900 SF of dedicated R&D space for hands-on development and experimentation, paired with 1,300 SF of office, collaboration space, and a break room. A 400 SF test kitchen adds a unique experiential component, allowing for real-time product testing and demonstrations. Designed to function as a showcase for visiting guests, the space balances functionality with visual appeal, offering a refined yet practical setting that highlights the client’s commitment to creativity, precision, and forward-thinking solutions.

  • DATE: March 2022

  • CLIENT: House Foods